Ahi Tuna Burger

Replace your hamburger with a healthier alternative of Ahi Tuna burger with a ginger and wasabi mayonnaise.

Servings 1


  • Hamburger Buns (1)
  • Tuna (90g)
  • Salt and Pepper (For flavoring)
  • Olive Oil (3g)
  • Wasabi Mayonnaise
  • Mayonnaise (15g)
  • Ginger (3g)
  • Grated Wasabi (4g)
  • Various Vegetable


  • 1Cut up the vegetables into desired size
  • 2Flavor the tuna with salt and pepper and cook with olive oil
  • 3Mix the ingredients for the wasabi mayonnaise in a separate bowl
  • 4Place all ingredients on the bun to complete

Related Recipes

Tuna Tartar Bruschetta with Kizami Wasabi and Avocado

Fried Asparagus with Wasabi Ranch Dip

Wasabi Guacamole

Bigeye Tuna with Wasabi Avocado Salsa