Edamade with Wasabi salt

Sprinkle some wasabi salt on your edamade to for a mild but nice wasabi kick. Perfect with beer at your next party.

Servings

Ingredients

In this Recipe

Directions

  • 1Cook the edamame according to the recommendation on the package
  • 2Sprinkle wasabi salt prior to eating. If more saltiness is desired, increase the amount of wasabi salt used.

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