Edamade with Wasabi salt
Sprinkle some wasabi salt on your edamade to for a mild but nice wasabi kick. Perfect with beer at your next party.
Servings
Ingredients
In this Recipe
Directions
- 1Cook the edamame according to the recommendation on the package
- 2Sprinkle wasabi salt prior to eating. If more saltiness is desired, increase the amount of wasabi salt used.
