Wasabi Caesar Salad
This Caesar salad utilized Kinjirushi’s FS-208 to make a unique and refreshing salad. The wasabi adds a nice spicy touch to the creamy dressing. Top it off with a soft boiled egg to perfectly accent the salad.
Servings 1
Ingredients
- Caesar Salad Ingredients (Romaine lettuce, Tomatoes, croutons, etc) (150g – 200gg)
- Soft Boiled Egg (For topping)
- Potato Chips (For topping)
- Dressing
- Grated Wasabi
- Mayonnaise (1.5 tbsp)
- Lemon Juice (1 tbsp)
- Garlic Powder (For flavoring)
- Sesame Seeds (1/2 tbsp)
- Parmesan Cheese (For flavoring)
- Black Pepper (For flavoring)
Directions
- 1Mix the dressing ingredients together
- 2Cut the vegetables into bite size pieces and place in a bowl. Mix (1) with the salad
- 3Place (2) onto a place, add the soft boiled egg, crumbled potato chips, black pepper and parmesan cheese as topping
