What is Yuzu? Yuzu is considered an exotic citrus fruit that is mainly cultivated in Asia. Compared to other fruits, it’s highly aromatic but due to the seed-packed ultra sour taste, it is not meant to be eaten but instead used for its zest and juices. Yuzu is also one of the few citrus fruits […]
Went to South Coast Plaza located in Costa Mesa, CA the other day to do a bit of shopping. Since we were there around lunch time, we decided to eat at one of the restauarnts located in the plaza. I often go to Ding Tai Fung but today I decided to eat at Hamamori Sushi […]
Japanese Food Fair Collaboration with @nankaishochuofficial at the Japanese Food Fair hosted by @hichimikai on 10/18 & 10/19, 2021. Wasabi cocktail using shochu from @nankaishochuofficial and Wasabi Salt. Wasabi Cocktail Recipe – WASABI SOUR – 3 oz Nankai Shochu – 1 oz Simple Syrup – 1 oz Lemon Juice – 1/4 tsp Wasabi Salt […]
Quick and Easy! Japanese Umami Vegan Broth 🥬Vegan 🥒Gluten Free 🥦No Artificial Colors 🌽Natural Umami Broth UMAMI : Utilizing the umami flavor of Shiitake Mushrooms and Kombu (kelp), this broth is a perfect balance of a variety of vegetables combined with our smoked salt. HEALTHY: This broth not only brings out the wonderful flavors of […]